Peru - San Ignacio

Peru - San Ignacio

$29.00 Sale • Save

Bright & Fruity

Cup Profile:
Red Grape, Full Bodied, Clean Delicate Finish

Varietal:
Marshell

Process:

Washed

Elevation:
1900-2000 masl

Farm: 
La Copia San Ignacio

Farmer:
Aleydi Nima Juarez

Grind Whole Bean
Size 340g
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Brew Guide

Our head roasters have always vouched to brew what tastes good to you. We use these guides as a starting point and a general process through each method to brew the best coffee.

Chemex

  1. Wet filter with boiling water
  2. Put in 40 grams of medium ground coffee
  3. Pour in 200 grams of water & allow coffee to bloom
  4. Pour in remaining 480 grams of water little by little & use the stream of the water to push any grounds off the sides of the filter
  5. Let drip till done

Worth A Try