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Stone Blue Fernwood x Fellow Mug with Seasons Greetings Blend and Fernwood Blend
The Commuter Gift Set
Sand Dune Fernwood x Fellow Mug with Seasons Greetings Blend and Fernwood Blend
The Commuter Gift Set
Matte White Fernwood x Fellow Mug with Seasons Greetings Blend and Fernwood Blend

The Commuter Gift Set

$81
Mug Colour Sand Dune
Sand Dune
  • Sand Dune
  • Stone Blue
  • Matte White
Grind Whole Bean
Whole Bean
  • Whole Bean
  • French Press
  • Drip

The wake up call. A Fernwood x Fellow travel mug and two bags of coffee to fill it.

What's inside:

  1. 1x Fernwood x Fellow Mug in your choice of colour
  2. 1x Seasons Greetings Blend, 340g
  3. 1x Fernwood Blend, 454g

Both bags come in the grind you choose.

Pairs well with

Brew Guide

These brew guides are built by our Roastery team to help you brew great coffee, every time. Each method outlines a clear process designed to bring out the best in your coffee.

  • Preheat your brewing vessel
  • Weigh your ingredients
  • Make sure your brewing vessel is clean
  • Use water that is almost but not quite boiling
  • Make sure to wet all the grounds evenly
  • Rinse any paper filters with hot water before use
  • Be sure to grind the coffee to the correct coarseness for the brewer you are using
  • Fresh coffee will "bloom" which is CO2 being released as hot water hits the coffee
  • To adjust strength change the grind, not the ratio of coffee to water. For stronger tasting coffee grind finer for less intense flavor coarsen your grind.
  1. Wet filter with boiling water and discard water.
  2. Put in 20 grams of medium ground coffee.
  3. Pour in 100 grams of water & allow coffee to bloom.
  4. Pour in remaining 240 grams of water little by little & use the stream of the water to push any grounds off the sides of the filter.
  5. When all water is in stir once in a circular motion.
  6. Let drip till done.
  1. Put in 55 grams of coarse ground coffee.
  2. Pour in 935 grams of water just off the boil.
  3. Stir.
  4. Fit top on to retain heat and wait 4 minutes.
  5. Plunge.
  6. Decant to another vessel.

FAQ

Very. We roast in small batches throughout the week and ship shortly after roasting so it arrives at peak flavour.

  • Whole Bean: best if you have a grinder at home
  • Espresso: fine
  • Drip / Pour Over: medium
  • French Press: coarse

If you’re unsure, whole bean gives you the most flexibility.

A good starting point is a 1:17 ratio (1 gram of coffee to 17 grams of water). Adjust to taste.

If you’re new to Fernwood, start with one of our blends. They’re balanced, versatile, and designed to taste great however you brew them.

If you’re looking for something more distinctive or seasonal, explore our single origins; they highlight unique flavours from specific farms and regions. Check out our 8 question coffee quiz developed by our roasters to help you find the perfect fit.